Company:
Aintree Racecourse - Jockey Club Catering
Location:
Aintree Racecourse, Liverpool
Duration:
Work Available at Various Events & Racedays Throughout the Year
Description
Work at Aintree Racecourse, one of the top racecourses in the UK and the home of the world's most celebrated, most talked about, most magical race, the John Smith's Grand National.
Based in one of our exclusive Restaurants or Hospitality areas, your main task will be to provide a full fine dining experience to our customers at the highest standard.
You will be required to serve a multi course meal as well as clearing after each course. There may be some cash handling involved.
Requirements
You will have worked within a fine dining restaurant or similar environment and have proven references of a tremendously high standard.
We need friendly staff members who are able to cope under pressure and come out smiling at the other side!
You will be required to attend an induction session and during this you will be expected to exhibit the standard of fine dining service you comfortably work to.