Company:
Aintree Racecourse - Jockey Club Catering
Location:
Aintree Racecourse, Liverpool
Benefits:
£8.50 per hour upwards
Duration:
Work Available at Various Events & Racedays Throughout the Year
Description
Work at this year's Grand National, one of the world's most celebrated, most talked about, most magical races!
You will be responsible for the successful running of a selection of our public bars.
Controlling each bar through stringent policy implementation and liaison with each bar's team leader, you will take overall responsibility for all elements associated with your area. This will include anything from the accuracy of the stock count and usage of the tills, to the welfare, control, attitude and even training of staff.
It is your job to ensure that the bar achieves the highest level of sales and service possible through effective motivational techniques and a firm yet fair management style.
Requirements
You must be 18 years of age or older to apply for this position.
Previous management experience is needed and experience with bar work is preferred.
You must be able to effectively manage customers and staff in a bustling working environment.
These positions are always oversubscribed, so apply today to avoid disappointment.
APPLICATIONS CLOSED
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